
TT Italy, Italy
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Complete Fully Automatic Sponge Cake lines for Layered Cakes and Swiss Rolls.
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Complete Deposited Cake Lines for Muffins and Cupcakes, both Semi-Automatic and
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Fully- Automatic Lines.
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Cake Batter and Creams Continuous Preparation Systems with Turbo Mixer/Aerator application.
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Food Technologist service for Recipes Development and dedicated Test-Bakery Lab.